Lunch Menu 29.8.2016


1

Soup:

Broth with pasta

2

Main Course:

Honey-mustard chicken with jasmine rice

3

Dessert:

Poppy seed-plum sponge cake

2 Courses for 1250.- , 3 Courses for 1490.-

3 dl Lemonade 290,-

Long black coffee, presso 190,-

Programs

Free entry
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